Home
Blog
Eating Healthy
Eating Guidelines
Healthy Eating Plan
Small Bites
The Basics Nutrition
Protein
Carbohydrates
Fats
Vitamins
Minerals
Water
Fiber
Special Topics Healthy Diet Plan
Tips
Budget Tips
Pregnancy
Healthy Children
Healthy Recipes
Food Supply
Glycemic Index
Food Labels
Phytonutrients
What is Gluten?
Vegetarian
Vege Nutrition
Vege Tales
Weight Loss
Magnesium Foods
Potassium Foods
Names for Sugar
Names for MSG
Recovery Diet
Healthy Eating Quiz
Healthy Foods Beans
Grains
Nuts & Seeds
Spices & Herbs
Superfoods
Chia Seed
Cinnamon
Flax Seed
Garlic
Turmeric
MUFAS
Organic Food
Healthy Food Shop
Specific Vitamins Vitamin A
Thiamin (B1)
Riboflavin (B2)
Niacin (B3)
Pantothenic Acid
Vitamin B6
Biotin
Folic Acid
Vitamin B12
Choline
Vitamin C
Vitamin D
Vitamin E
Vitamin K
Specific Minerals Calcium
Chromium
Chloride
Copper
Fluoride
Iodine
Iron
Magnesium
Manganese
Molybdenum
Phosphorus
Potassium
Selenium
Sodium
Sulfate
Zinc
Etc. Guest Blogs
Ask Suzy
Blog Archive
My Favorite Sites
Privacy Statement
Glossary
About Me
Contact Us
Terms of  Use
More Topics Healthy Eating Plans
Healthy Eating Guide
Healthy Kids
Budget tips
Healthy Diet Advice
Childhood Obesity
Healthy Habits
Healthy Eating Diet
Protein Requirement
What are Carbs?
Protein Sources
Vitamin B12 Foods
Marasmus
Grilling Safety
Kids Eating Healthy
Metabolic Syndrome
Vegan Protein
Daily Plan
Recipes
Cancer Prevention
Vegetarian Food
Solanine
High Glycemic Foods
Raw Eggs Danger
Diabetes Diet
10 Healthy Tips
Leptin
Nutrition Quiz
Breast Cancer
BMI Calculator
Trans Fats
Fatty Foods
Recipe&Cooking Tips
Chia Seeds
Complete Protein
Carbs Explained
Glycemic Index Diet
Healthy Weight Loss
Lower Cholesterol
Nutrition Tips
MSG
What is Gout?
GMO
Breakfast Food
Green Potatoes
Protein Deficiency
Links to Articles
Weekly Tips
Other Links

Subscribe To This Site
XML RSS
 

Healthy Eating Tips

Healthy Eating Tips

Always Useful

I have always been a sucker for the “tips” section of any publication. Inherent in the concept, is learning something that will make life easier or better in some way. Sometimes we take for granted that everyone knows all the tricks and tips that we know, but I am always so grateful when someone is kind enough to share some special remedy, process or "rule of thumb" that they have found helpful.

photo of bowl of cherries

Here are some healthy eating tips that can help make it easier for you to buy, prepare and enjoy foods that will keep you well and strong.

Keep in mind that the tips found here are ones that I know for sure are useful, because I use them myself! I will be adding to this page as new tips come to mind, or as discoveries come my way.

Click on the links for each category of tips and enjoy!

Nutrition Tips

Tip #1: Choose color!
Tip #2: Fat--how can you tell if it’s saturated?
Tip #3: Water—the beverage of choice
Tip #4: Flax for Omega-3 and fiber
Tip #5: Cinnamon
Tip #6: Complementary Proteins
Tip #7: Cooking with whole-grain flour
Tip #8: Breading and Bread crumbs


Food Supply Tips

Tip #1: Egg Quality
Tip #2: Supermarket shopping
Tip #3: Choosing a ripe cantaloupe
Tip #4: Choosing Cheese
Tip #5: Buying Produce
Tip #6: HFCS
Tip #7: Fiber in bread
Tip #8: Sugar by any other name is still sugar
Tip #9: Keep it plain and simple
Tip #10: Choosing the best watermelon
Weight Loss and Diet Tips

Tip #1: Serving sizes
Tip #2: Conscious Eating
Tip #3: Keeping Track
Tip #4: Are you Nuts?
Tip #5: Hydrate...Hydrate...Hydrate!
Tip #6: Low-fat foods
Tip #7: How big is your ice cream scoop?
Tip #8: Hunger or Appetite?
Tip #9: Liquid calories count too
Digestion Tips

Tip #1: Indigestion
Tip #2: Peppermint Tea
Tip #3: Ginger
Tip #4: Beans, Beans, the marvelous fruit…
Tip #5: Licorice anyone?
Tip #6: Belching
Tip #7: Relax!
Tip #8: Limit hard to digest foods.
Tip #9: Chew a teaspoon of fennel seeds to soothe digestive tract and eliminate gas.


Recipe and Cooking Tips

Tip #1: Squeaky-clean vegetables and fruits
Tip #2: Dressing your salad
Tip #3: Fresh Herbs
Tip #4: Blend the cottage cheese
Tip #5: Lighter whole-grain breads
Tip #6: Sweet potato “fries”
Tip #7: Alligator Pears
Tip #8: Did your cream soup curdle?
Tip #9: Reducing the acid in your tomato dishes
Tip #10: For better baked goods, warm up the eggs
Tip #11:The shape of homemade bread
Tip #12:Are you measuring your flour correctly?
Tip #13: The secret to making great oatmeal
Tip #14: Tips for making scrambled eggs



Click here to go from Healthy Eating Tips back to Healthy Eating Support home page.


How to Use This Site

BOOKMARK this site or add it to your Favorites.

Become an informed eater by clicking on the NUTRITION button and reading the general information there.

Check back whenever you have a question about your diet, meal planning, nutrition, specific foods or any healthy eating issues. Use the SITE SEARCH function to track down your particular concern.

Try some of the free recipes available on the site by clicking on the RECIPES button.

E-mail me if you can’t find what you are looking for, if you feel that any of the information on the site is not accurate, or just to say hello!

Click here to e-mail me.

Healthy Eating Tips Healthy Eating Tips Healthy Eating Tips Healthy Eating Tips